Whether you consider yourself a gourmand or not, Vicino lives up to anyone’s high standards for Italian food.
Whether you consider yourself a gourmand or not, Vicino lives up to anyone’s high standards for Italian food.
A brother-and-sister duo’s dedication to a local Italian legacy and quality can be experienced at Pastificio Cuomo Traditional Trattoria, which features pasta made on-site in Gragnano, Italy, and used in a variety of traditional southern Italian dishes sourced with local ingredients and prepared by community chefs.
The Piemont Restaurant in Kirchheimbolanden, Germany, caught my eye due to its seafood and delicacies from the Piedmont region. Nothing was typical about my experience.