Delicious ingredients provide a flavorful harmony in every bite that is elevated by the base of every taco: the corn tortilla.

Mesilla Kitchen near Gate 2 Street in Okinawa city does brisk business. The new restaurant with tasty Southwestern cuisine was packed with off-duty service members and American families.

Kanimatsuri restaurant keeps the festival season party going with all-you-can-eat crab in Tokyo’s vibrant Tsukiji Outer Market.

A former Wesleyan Church that survived the World War II bombing of Darwin provides a shady spot for a bite to eat at Eva’s Cafe beneath a lush green canopy in Australia’s Northern Territory. The cafe has a selection of sandwiches, baked goods, salads, fruit juices and more, with the option of eating inside or on one of two large patios.

Farm Basel serves fresh-picked vegetables and locally sourced dairy and beef in an agrarian complex surrounded by urban Tokyo. After your fresh, delicious meal you can check out the nearby Isonuma Milk and Beef Farm and Nakanishi Farm, a fruit and vegetable farm.

One of Nintendo’s cutest — and hungriest — game characters is causing long lines outside Japan’s oldest beef bowl chain nationwide. Now through Aug. 31, Yoshinoya is offering a special Kirby set that includes the chain’s famous gyudon — thinly sliced beef and onions atop a bed of white rice

Maison Kei in Gotemba offers a multicourse French dining experience with a view of Mount Fuji.

California Roll & Sushi in Pyeongtaek, just a five-minute drive from the main gate at Osan Air Base, specializes in sushi rolls that put an American twist on a Japanese mainstay.

Immerse yourself in a Japanese tea ceremony in proper ceremonial garb at a 300-year-old Zen Buddhist temple on Itsukushima, an island near Hiroshima.